نمایش نتایج جستجو برای
نویسنده: محمد هاشمی
موارد یافت شده: 31
1 - Introducing and Studying the Materials and Methods of Anesthesia and Analgesia in Ancient Iran (چکیده)2 - تخمین و مقایسه انحراف معیار تجدیدپذیری استاندارد SIR (عدم قطعیت) در آزمون های کمی میکروبی آیتم های مواد غذایی مختلف بر اساس استاندارد ایزو 19036 سال 20 (چکیده)
3 - Development of Functional Sausages: A Comparative Study of the Impact of Four Dietary Fibers on the Physico-Chemical Properties of Mortadella Sausages (چکیده)
4 - Improving quality of trout fillet using gelatin coating-contain peppermint essential oil loaded solid lipid nanoparticles (PEO-SLN) (چکیده)
5 - Isaaq Ibn Imran, a Physician of North Africa with a Look at His First Independent Work \"Fi al-Mālikholiā\" (Melancholy (چکیده)
6 - دانش و نگرش حکیمان مسلمان درباره سقط جنین؛ نمونه موردی بررسی آرای ابن ربَّن طبرى، محمد بن زکریا رازى، بلدی، ابن سینا، جرجانی (چکیده)
7 - بررسی تاثیر پوشش نانوامولسیون کیتوزان حاوی اسانس زوفا بر پدیده ی مالنوزیس در میگوی نگهداری شده در شرایط سرد (چکیده)
8 - Evaluation of Aflatoxins Levels in Nuts in Selected Military-owned Chain Stores in Tehran, Iran (چکیده)
9 - Music Therapy and Its Status in Iranian Medical Texts and Knowledge: The association Between Music and Medicine (چکیده)
10 - Reasons for the migration of diseases in the border cities of Iran and Ottoman during the reign of Nasser al-Din Shah Qajar (چکیده)
11 - Biological Properties of Olive Oil (چکیده)
12 - Risk factors for foodborne bacterial illnesses during Ramadan (چکیده)
13 - Comparative evaluation of edible films impregnated with sage essential oil or lactoperoxidase system: Impact on chemical and sensory quality of carp burgers (چکیده)
14 - Alginate coarse/nanoemulsions containing Zataria multiflora Boiss essential oil as edible coatings and the impact on microbial quality of trout fillet (چکیده)
15 - Chitosan-loaded nanoemulsion containing Zataria Multiflora Boiss and Bunium persicum Boiss essential oils as edible coatings: Its impact on microbial quality of turkey meat and fate of inoculated pathogens (چکیده)
16 - Chemical Composition and Antibacterial Activity of the Emulsion and Nano-emulsion of Ziziphora clinopodioides Essential Oil against Escherichia coli O157:H7 (چکیده)
17 - The Effect of Sodium Alginate Coating Incorporated with Lactoperoxidase System and Zataria multiflora boiss Essential Oil on Shelf Life Extension of Rainbow Trout Fillets During Refrigeration (چکیده)
18 - Effect of Chitosan Coating Nano-emulsion Containing Zataria multiflora and Bunium persicum Essential Oils on Escherichia Coli O157:H7 in Vacuum-packed Rainbow Trout Fillet (چکیده)
19 - Inhibitory Effect of Nano-gel/emulsion of Chitosan Coating Incorporated with Ziziphora Clinopodioides Essential Oil and Nisin on Escherichia Coli O157:H7 Inoculated in Beef at Cold Storage Condition (چکیده)
20 - Antimicrobial and antioxidant efficiency of nano emulsion-based edible coating containing ginger (Zingiber officinale) essential oil and its effect on safety and quality attributes of chicken breast fillets (چکیده)
21 - Antibacterial Activity of Zataria multiflora Boiss Essential Oil against Some Fish Spoilage Bacteria (چکیده)
22 - Sensory Analysis of Fish Burgers Containing Ziziphora clinopodioides Essential Oil and Nisin: The Effect of Natural Preservatives and Microencapsulation (چکیده)
23 - Identification of Escherichia coli O157:H7 Isolated from Cattle Carcasses in Mashhad Abattoir by Multiplex PCR (چکیده)
24 - Evaluation comparative effects of some selected antibiotics and essential-oils on salmonella spp. Isolated from eggs yolk (چکیده)
25 - بررسی میزان شیوع سالمونلا در لاشه طیور کشتار شده در کشتارگاه طیور مشهد (چکیده)
26 - جداسازس و تشخیص E.coli O157:H7 از نمونه های شیر خام تانک ذخیره گاوداریهای صنعتی و پنیر محلی در مشهد و حومه (چکیده)
27 - بررسی شیوع و مقاومت آنتی بیوتیکی E.coli O157:H7 جداشده از گوشت چرخ کرده در مشهد (چکیده)
28 - Modeling of Staphylococcus aureus Growth affecting by Bonium persicum essential oil, temperature, pH (چکیده)
29 - Isolation of Escherichia coli O157:H7 from cattle carcasses in Mashhad abattoir using multiplex PCR (چکیده)
30 - زهر جانوران زهری و کاربردهای ضد توموری آن (چکیده)
31 - Susceptibility of E.coli O157:H7 isolated from cattle carcasses at Mashhad slaughter house to some antibiotics and essential oils (چکیده)
